Eating Organic and Natural food for happy and healthy lifestyle

The organic food market consists of sales of organic food and beverages and related services. The global organic food market which is $201.77 billion in 2020 is expected to grow up to $221.37 billion by 2021 at a compound annual growth rate (CAGR) of 9.7% (Organic Food Global Market Report – 2021). The organic food market is expected to reach $380.84 billion by 2025 at a CAGR of 14.5% (Organic Food Global Market Report – 2021). 

Increasing awareness among consumers about the health and benefits of organic food products has further stimulated the market growth. Moreover, with the growing number of chronic diseases such as cardiac issues, cancer, diabetes, and the rise in healthcare costs, consumers are increasingly focusing on their diet (The Mordor Intelligence, Hyderabad, India -2021). However, finding accurate facts on benefits of organic food is still under research and some of the major health benefits of eating organic and natural food is summarized below.